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  • (727)-827-7896
  • sauvignonstpete@gmail.com
  • 241 Central Avenue , St. Petersburg
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Sauvignon Wine Locker logo topSauvignon Wine Locker logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Parties
  • Reservations
  • Jobs
  • contact us

Our Menu

DinnerSaturday Lunch MenuSunday Brunch MenuHappy Hour

Charcuterie

Small Board- 3 $24 / Medium Board -6 $46 / Large Board-8 $56

Cheeses:

Prairie Breeze

Aged White Cheddar • Cow • Iowa

La Bonne Vie

Triple Crème • Cow • France

Caveman

Blue Cheese • Oregon

Carpuela Manchego

Sheep • Spain

Mimolette

Cow • France

The Smoking Goat

Goat • Spain

Taleggio

Cow • Italy

Trufado Curado

Sheep • Spain

Chef Selection

Seasonal Offerings

Charcuterie:

Prosciutto

(Di Parma) • Italy

Picante Chorizo

• Spain

Nduja

Calabria• Italy

Salami Strolghino

Parma• Italy

Pate De Campagne

New York • USA

Speck

Alto Adige• Italy

Copa

Naples • Italy

Beef Bresaola

Chicago• USA

Chef Selection

Seasonal Offerings

Starters

Local Focaccia

$10.00
Bagna Cauda, Whipped Butter

Goat Cheese Tart

$16.00
White Wine Poached Pear, Arugula, Lemon
Grilled Octopus photo

Grilled Octopus

$28.00
Two Tentacles Tomato, Olives Garlic, Shallots, Lemon Juice, White Wine, Olive Oil, Honey, Parsley

Clams & Nnuja

$22.00
Heirloom Tomato, White Wine, Focaccia

Chilled Gulf Shrimp

$16.00
Preserved Lemon Cocktail, Mustard Aioli

House Made PȂTÉ

$24.00
Spiced Pear Butter, Onion Jam, Toast Points

Hummus & Crudite

$14.00
Chefs Preparation
Buffalo Mozzarella photo

Buffalo Mozzarella

$18.00
Compressed Heirloom Tomatoes, Confit Garlic, Balsamic Reduction, Basil, Toast Points

Grilled Tuna

$34.00
Seasonal Mushrooms, Heirloom Tomatoes, Asparagus, Bell Pepper, White Miso, Gorgonzola, Tobiko, Masago, Pomegranate, Balsamic Reduction

Warm Olives & Confit Garlic

$12.00
Castelvetrano Olives & Kalamata Olives, Extra Virgin Olive Oil, Confit Garlic, Focaccia

Spicy Italian Gulf Shrimp

$16.00
Five Gulf Shrimp, Sauteed With Garlic, Calabrian Chili & Toast Points

Salads

Chophouse

$18.00
Prosciutto, Gorgonzola Dressing, Marcona Almonds, Teardrop Sweet Peppers, Baby Romaine Hearts

Braised Golden Beets

$18.00
Golden Beet Vinaigrette, Pomegranate Syrup, Goat Cheese, Quinoa, Roasted Sweet Potato, Microgreens

Pistachio & Frisée Salad

$18.00
Tarragon Mustard Vinaigrette Grilled Corn, Asparagus, Radish, Pistachio, Frisée,

House Made Pasta

Pasta Alla Casa

MRK
Chef’s Preparation

Spaghetti Alla Polpette

$26.00
Pomodoro, Homemade Meatballs, Fresh Basil

Pasta Ai Funghi

$32.00
Homemade Fettuccine With Trumpet & Oyster Mushrooms Tossed In A Brandy Cream Sauce

Shrimp & Red Pesto Bucatini

$33.00
Argentinian Red Shrimp, Sun Dried Tomato & Basil Pesto, Pecorino, Gremolata

Lamb Sugo Tagliatelle

$36.00
Seasonal Mushrooms, Pomadoro, Red Wine & Pecorino

Main Course

Creekstone Farms 8oz Prime Filet photo

Creekstone Farms 8oz Prime Filet

$52.00
Mushrooms in Port Reduction, Garlic Mashed Potatoes, Seasonal Veggie

Creekstone Farms Prime Ribeye 16oz

$65.00
Chimichurri, Huancaina, Tacu Tacu
Bone-in Pork Chop photo

Bone-in Pork Chop

$38.00
Refried Lentils, Pickled Shishito Peppers, Pan Brown Sugar Rum Sauce

Fresh Catch Of the Day

MRK
Chef’s Daily Preparation
Duck Risotto photo

Duck Risotto

$42.00
Confit Duck Leg, Seared Duck Breast, Courgette
Half Chicken Piccata photo

Half Chicken Piccata

$34.00
Whipped Parsnip, Goat Cheese, Fried Caper Gremolata
Coriander Crusted Lamb photo

Coriander Crusted Lamb

$56.00
Sweet Potato Mash, Caramelized Spring Onions, Chipotle Citrus Compound Butter

Roasted Mushroom Tacuu Tacuu

$28.00
Chimichurri, Huancaina

Seafood Risotto

$48.00
Head-on Argentinian Red Shrimp, Mussels, Market Fish, Cuttlefish Ink,

Garden Risotto

$26.00
House vegetable stock, Mushroom, Squash, Courgette, Grilled Corn, Bell Pepper

Sweets

Ricotta Cheesecake

$12.00
Ricotta Cheese, Mascarpone, Almonds, Whipped Cream
Ambrosia Panna Cotta photo

Ambrosia Panna Cotta

$10.00
Honey Shatter, Whipped Cream

Fresh Baked Apple Tart Tatin

$12.00
Whipped Cream, 15-minute cook time | Alla Mode House made Gelato $4

House Made Gelato

$6.00
Seasonal Preparation

Chocolate Trifle

$14.00
Chocolate French Buttercream, Chocolate Velvet Cake, Chocolate Ganache Ensconced in a Dark Chocolate Dome

Charcuterie - Main

Saturday only 11am -3pm... Small Board- 3 $22 / Medium Board -6 $42 / Large Board-8 $50

Cheeses:

Prairie Breeze

Aged White Cheddar • Cow • Iowa

La Bonne Vie

Triple Crème • Cow • Michigan

Great Hill

Blue Cheese • Maine

Carpuela Manchego

Sheep • Spain

Mimolette

Cow • France

The Smoking Goat

Goat • Spain

Toma Piemontese

Cow • Italy

Moliterno Al Tartufo

Cow • Italy

Chef Selection

Seasonal Offerings

Wines:

Prosciutto

(Di Parma) • Italy

Picante Chorizo

• Spain

Speck

Alto Adige • Italy

Wild Boar Soppressata

California • USA

Pate De Campagne

New York • USA

Mortadella

Bologna • Italy

Capocollo

Naples • Italy

Beef Bressola

Indiana • USA

Chef Selection

Seasonal Offerings

First

Local Focaccia

$10.00
Bagna Cauda, Whipped Butter

Goat Cheese Tart

$16.00
White Wine Poached Pear, Arugula, Lemon

HOUSE MADE PȂTÉ

$24.00
Seasonal Pate Paired With Fresh Melon Salad, Mango Chutney, Water Crackers

GRILLED LAMB CHOPS

$27.00
Three Lamb Chops, Mint Dipping Sauce Of Honey, Lemon, Tarragon, Champagne Vinaigrette Olive Oil

SPANISH STYLE SHRIMP

$16.00
Five Sauteed Shrimp With Chili Oil & Garlic

Chilled Gulf Shrimp

$16.00
Preserved Lemon Cocktail, Mustard Aioli

DEVILS ON HORSEBACK

$9.00
Three Dates, Stuffed With Blue Cheese & Peppadew Peppers, Wrapped In Speck Drizzled With An Apricot, Gastrique

HUMMUS & CRUDITE

$14.00

Second

BUFFALO MOZZARELLA

$18.00
Compressed Heirloom Tomatoes, Confit Garlic, Balsamic Reduction, Basil, Toast Points

SPRING SALAD

$16.00
Tarragon Mustard Vinaigrette Grilled Corn, Snap Peas, Radish, Pistachio, Frisee, Arugula

BRAISED GOLDEN BEETS

$18.00
Golden Beet Vinaigrette, Pomegranate Syrup, Goat Cheese, Quinoa, Roasted Sweet Potato, Microgreens

CHOPHOUSE

$18.00
Prosciutto, Gorgonzola Dressing, Marcona Almonds, Teardrop Sweet Peppers, Baby Romaine Hearts, Heirloom Tomatoes

Third

Pasta Alla Casa

MRK
Chef’s Preparation

SPAGHETTI ALLA CHITARRA

$26.00
Pomodoro, Spicy House Meatballs, Fresh Basil

PASTA AI FUNGHI

$30.00
Fettuccine, Seasonal Mushrooms, Tossed In A Brandy Cream Sauce

Main

BRAVEHEART FARMS 8 oz Filet

$48.00
Garlic Red Potatoes, Asparagus, Bearnaise

CHEF’S GARDEN LUNCH

MRK
Chef’s Daily Preparation

Seafood Sandwich

MRK
Fresh Fish Filet Blackened, Served On A Brioche Bun with Horseradish Remoulade, Tomato and Lettuce

Fresh Catch Of the Day

MRK
Chef’s Daily Preparation

HALF CHICKEN

$34.00
Baked Beans, German Potato Salad, Pancetta

Italian Hot Grinder

$20.00
Loaded With Prosciutto , Capicola, Salami, Mortadella, Giardiniera, Octopus Tapenade, Baguette

Meatball Grinder

$20.00
Herb Burrata, House Made Pomodoro, Micro Basil, Grana Padano, Side of Sauce

PRIME BEEF PATTY MELT

$20.00
Grilled Ribeye & Filet Blend, Caramelized Onion, Mushrooms, Gruyere, Mustard & Aioli

PHILLY CHEESESTEAK

$19.00
Submarine Sandwich, Served With Sliced Roast Beef, House Made Cheese Whizz, Peppers & Onions

Sweets

RICOTTA CHEESECAKE

$12.00
Ricotta Cheese, Mascarpone, Almonds, Whipped Cream

AMBROSIA PANNA COTTA

$10.00
Honey Shatter, Whipped Cream
CHOCOLATE TRIFLE photo

CHOCOLATE TRIFLE

$14.00
Chocolate French Buttercream, Chocolate Velvet Cake, Chocolate Ganache Ensconced In A Dark Chocolate Dome

Fresh Baked Apple Tart Tatin

$12.00
Whipped Cream, 15-minute cook time | Alla Mode House made Gelato $4

House Made Gelato

$7.00
Seasonal Preparation

Charcuterie

Small Board- 3 $22/ Medium Board -6 $42 / Large Board-8 $50

Cheeses:

Prairie Breeze

Aged White Cheddar • Cow • Iowa

La Bonne Vie

Triple Crème • Cow • Michigan

Great Hill

Blue Cheese • Maine

Carpuela Manchego

Sheep • Spain

Mimolette

Cow • France

The Smoking Goat

Goat • Spain

TALEGGIO

Cow • Italy

TRUFADO CURADO

Sheep • Spain

Chef Selection

Seasonal Offerings

Wines:

Prosciutto

(Di Parma) • Italy

Picante Chorizo

• Spain

Speck

Alto Adige • Italy

NDUJA

Calabria • Italy

SALAMI STROLGHINO

Parma • Italy

Pate De Campagne

New York • USA

SPECK

Alto Adige • Italy

Beef Bressola

Indiana • USA

COPPA

Naples • Italy

Starter - Brunch

Local Focaccia

$10.00
Bagna Cauda, Whipped Butter

Avocado Toast

$12.00
Toasted Brioche, Avocado Spread, Lemon & Olive Oil, Tomatoes & Pickled Shallots | Add Cured Salmon $6

Deviled Eggs

$8.00
3 Tender Whites Filled With Pillowy Delights (Flavors Change Every Sunday)

Chilled Gulf Shrimp

$15.00
Preserved lemon Cocktail, Mustard Aioli
FLAPJACKS photo

FLAPJACKS

$12.00
Three Fluffy Pancakes Served With Vermont Maple Syrup, Whipped Butter Seasonal Compote

HOUSEMADE COFFEE CAKE

$12.00
Soft & Fluffy Cake Topped with Streusel

HOUSE MADE PȂTÉ

$24.00
Seasonal Pate Paired With Fresh Melon Salad, Mango Chutney, Water Crackers

Salad

BUFFALO MOZZARELLA

$18.00
Compressed Heirloom Tomatoes, Confit Garlic, Balsamic Reduction, Basil, Toast Points

BRAISED GOLDEN BEETS

$18.00
Golden Beet Vinaigrette, Pomegranate Syrup, Goat Cheese, Quinoa, Roasted Sweet Potato, Microgreens

SUMMER SALAD

$16.00
Tarragon Mustard Vinaigrette Grilled Corn, Snap Peas, Radish, Pistachio, Frisée, Arugula

Pasta

SHORT RIB CARBONARA

$32.00
Housemade Spaghetti, Short Rib, Egg Yoke, Black Pepper, Pecorino

Pasta Alla Casa

MRK
Chef’s Preparation

Sides

Two Farm Fresh Eggs

$4.00

Nueske’s Bacon

$6.00

House Made Pork Sausage

$6.00

TWO FLAPJACKS

$9.00
Vermont Maple Syrup, Whipped Butter

Sorbet Floaters

$4.00
Chef’s Preparation - Add to Drinks

BRAVEHEART FARMS 8 oz FILET

$32.00

Main - Brunch

Smashburger

$19.00
House Ground Blend Of Beef, Smashed & Seared To A Crisp, Topped With Shaved Aged White Cheddar, Lettuce, Onion, Tomato, Pickle | ADD ONS: Nueske’s Bacon $4, Avocado Smash $3, Farm Fresh Egg $2

BRAVEHEART FARMS PRIME RIBEYE& Eggs

$62.00
Cooked to Perfection, Topped With Two Eggs, Blanketed in bearnaise, Two Potato Pancakes

Biscuits & Sausage Gravy

$18.00
House Made Pork Sausage, Creamy Sausage Gravy Poured Over Flaky Biscuits
Bananas Foster French Toast photo

Bananas Foster French Toast

$18.00
Brioche Dunked In Batter & Fried To A Golden Brown, Topped With Bananas Smothered In Rum Caramel | (House Made Vanilla Gelato) $4
French Rolled Omelet photo

French Rolled Omelet

$15.00
Boursin Cheese & Two Ingredients Garnished with Sliced Tomato | (Onion , Pepper, Mushrooms, Bacon, Sausage) Seasoned Avocado Smash $3

FROM THE GARDEN

MRK
Chef’s Daily Preparation

SHORT RIB HASH

$24.00
Braised Short Ribs Pan Fried With Potatoes, Onions, & Sweet Peppers

Sweets - Brunch

RICOTTA CHEESECAKE

$12.00
Ricotta Cheese, Mascarpone, Almonds, Whipped Cream, Lemon Curd

AMBROSIA PANNA COTTA

$10.00
Honey Shatter, Whipped Cream

CHOCOLATE TRIFLE

$14.00
Chocolate French Buttercream, Chocolate Velvet Cake, Chocolate Ganache Ensconced In A Dark Chocolate Dome

Fresh Baked Apple Tart Tatin

$12.00
Whipped Cream, 15-minute cook time | Alla Mode House made Gelato $4

House Made Gelato

$7.00
Seasonal Preparation

Tuesday - Friday, 4pm - 6pm

Happy Hour

available Tuesday - Friday

Local Focaccia

$6.00
Bagna Cauda, Whipped Butter

Spiced Marcona Almonds

$6.00
Cajun Spiced

Devils On Horseback

$9.00
Three Dates, Stuffed with Blue Cheese & Peppadew Peppers, Wrapped In Speck Drizzled with An Apricot Gastrique

House Made Meatballs

$9.00
Three Meatballs Smothered In Pomodoro With Focaccia

Philly Cheese Sandwich

$15.00
Submarine Sandwich, Served With Sliced Roast Beef, House Made Cheese Whizz, Peppers & Onions

Australian Lamb Lollipops

$27.00
Three grilled Lamb Chops, Mint Vinaigrette, Microgreens

Spanish Shrimp

$10.00
Five Sauteed Shrimp with Chili Oil & Garlic

Roasted Heirloom Beets

$11.00
Golden Beet Vinaigrette, Pomegranate Syrup, Goat Cheese, Quinoa, Roasted Sweet Potato, Microgreens

Chophouse Salad

$11.00
Crispy Prosciutto, Gorgonzola Dressing, Marcona Almonds, Teardrop Sweet Peppers, Baby Romaine Hearts

Hummus & Crudite

$6.00
Seasonal House Made Hummus, Sliced Fresh Veggies
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